Chairman’s Reserve White Label Rum – Gabriel Boudier Lychee Liqueur – Velvet Falernum – Pineapple & Star Anise Bitters
El Jimador Blanco Tequila – Campari – Gabriel Boudier Crème de Peche – Tomato Cordial
Szechuan Pepper-infused Rum – Chairman’s Reserve Spiced Rum – Strawberry Cordial – China China – Orange Bitters
OVD Rum – Gabriel Boudier Crème de Banane – Pedro Ximenez Sherry – Aromatic Bitters – Demerara
Kaffir Lime Leaf-infused Gin – Coconut Liqueur – Crème de Coconut – Fresh Lime – Pineapple & Star Anise Bitters – Turmeric – Soda
Good Morning Vietnam
Chairman’s Reserve White Label Rum – Gabriel Boudier Crème de Banane – China China – Condensed Milk – Nitro Cold Brew Coffee – Cocoa Bitters – Sea Salt
Chairman’s Reserve White Label Rum – Velvet Falernum – Hibiscus Dry Vermouth – Melon Cordial – Sumac Kiwi Bitters – Melon & Champagne Bubbles
Never Be Seen
Bay Leaf-infused Pisco – Strawberry Syrup – Fresh Lime – Celery Bitters – Cucumber Foam – Black Pepper
Jindea Single Estate Tea Gin – Green Chartreuse – Carrot & Guava Juice – Fresh Lime – Tarragon Orgeat – Ango-Ximenez
Greek Yoghurt Fat-washed Gin – Gabriel Boudier Crème de Peche – Dry Vermouth – Agave Nectar
El Jimador Blanco Tequila – Dry Vermouth – Gabriel Boudier Creme de Mûre – Fresh Lime – Elderflower Cordial – Light Tonic
Aperol – Peated Scotch – Nettle & Honey Cordial – Orange Bitters – Spumante
Facebook widget or by email (please allow 48 hours for email reservations) . Please note, we cannot accept groups of more than ten guests from a maximum of four households, as per Scot Govt. guidelines. For further information, please email email@example.com . Please state during the booking process if your booking is for drinks-only, brunch or our dinner/set-menu. T&C's can be viewed during the online booking process. All table deposits are non-refundable, but can be transferred to a new date with at least 24 hours notice.
We’re currently working with reduced opening hours. We are open Wednesday to Saturday for drinks as well as dinner and Saturday brunch. A tasting menu is served in the evenings (midnight closing time) and we are strictly a table service venue. Our charming front of house team will be delighted to find you a table, if we have one available. Advance booking is highly-recommended, however we have very limited seating for walk-ins. NHS Track & Trace will required by QR code registration on arrival, and we request that you respect our 1m+ social distancing policy and wear a mask at all times, when not at your table.
We look forward to welcoming you back to The Tippling House.